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Homemade Yoghurt Starter Kit

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Make your own yoghurt with this Starter Kit from Green Living Australia!

These cultures make great tasting yoghurts that you are sure to love. There are three varieties to choose from for mild, tangy and non-dairy yoghurts.

The Mild and Tangy cultures are recommended all dairy and non-dairy yoghurt applications. These cultures can also be used in conjunction with a probiotic culture to make beautiful probiotic yoghurt.

The Non-Dairy Yoghurt culture is not recommended for dairy use as it has a different ratio of the bacteria species which can produce a dairy yoghurt with an undesirable texture. This a Vegan-friendly culture and contains two strains of probiotic bacteria.