Pomona's is a sugar and preservative-free citrus pectin that does not require sugar to jell. As a result, jams and jellies can be made with less, little, or no sugar at all and also require much less cooking time than traditional recipes, allowing you to create jams that are not only healthier and quicker to make, but filled with more fresh flavour!
Pomona's Pectin Features:
- Sugar-free, preservative-free, low-methoxyl citrus pectin.
- Sweeten jam & jelly to your taste with low amounts of any sweetener: sugar, honey, agave, maple syrup, frozen juice concentrate, stevia, xylitol, Sucanat, concentrated fruit sweetener, or Splenda and other artificial sweeteners.
- Each 31 g pack makes 2 to 4 batches (about 5 – 250 ml jars per batch). Recipes can be doubled or tripled. Each box contains pectin powder, calcium powder, directions, and recipes.
- Keeps indefinitely.
- Vegan. Gluten Free. Non-GMO.
How Much Does It Make?
1 oz pack: will make 22 x 250 ml jars of jam.