Produced by D&H Seed Harvest Co. Tasmania.
A small family owned and operated business passionate about sustainable farming, the preservation of heirloom varieties and permaculture in general.
Perfect to grow in your rainbow veggie garden!
Leek - The long, white-stemmed leek can be eaten raw, sliced in salads, sautéed or added to soups and pies. Leeks are a good source of vitamins A, C and K, and contain lots of dietary fibre. In Victoria, leeks are at their peak between May and October.