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Soft Cheese Kit for beginners

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The Soft Cheese Kit for Beginners: 

Makes 11 types of soft curd cheeses

  1. Lemon Cheese
  2. Yoghurt Cheese
  3. Queso Blanco
  4. Chèvre
  5. Crème Fraiche
  6. Fromage Blanc
  7. Neufchatel (American)
  8. Cream Cheese
  9. Quark (In a Bottle)
  10. Bondon Cheese
  11. Feta

This kit includes everything you need to make soft cheeses, except for common kitchen equipment and milk.

Kit contains:

  • 24-page Recipe / Instruction Booklet
  • 200 mm Dairy Thermometer
  • Direct Set Mesophilic Soft Curd Starter Culture
  • Direct Set Mesophilic Hard Curd Starter Culture
  • 50 ml Liquid Vegetable Rennet
  • 50 ml Calcium Chloride
  • 250 g Cheese Salt
  • Reusable Tight Weave Cheese Cloth
  • Sterile Jars


Please Note: The kit includes a culture pack that requires storage in a freezer and liquid rennet that requires storage in a refrigerator on arrival
Please see the videos Dosing Cheese Culture and Making Quark In A Bottle at,au